Egg Tart Liquid Packaging Machine

Egg Tart Liquid Packaging Machine

The Egg Tart Liquid Packaging Machine is a fully automatic vertical packaging system designed for accurate filling and sealing of liquid and medium-viscosity food products, including egg tart mixtures and similar fillings. Equipped with advanced PLC control and servo-driven film handling, the machine ensures stable operation, precise dosing, and consistent sealing quality.

Designed for modern food production lines, this system integrates bag forming, filling, sealing, and date printing into a continuous automated process, improving efficiency and reducing manual intervention.

Main performance and structural features

• Bilingual touch screen display (Chinese & English)

• Advanced PLC full-computer control system

• On-the-fly parameter adjustment without stopping the machine

• Multi-parameter storage (up to 10 product settings)

• Servo motor film pulling system for precise positioning

• Independent temperature control with ±1°C accuracy

• Separate horizontal and vertical sealing temperature control

• Compatible with composite films, PE films, and other materials

• Supports back seal, gusseted, connected, and punched bag types

• Fully automated bag forming, filling, sealing, and date printing

• Low-noise operation for improved working environment

Scope of application

• Egg tart liquid filling

• Bakery fillings and custards

• Liquid seasonings and sauces

• Cleaning agents

• Pharmaceutical liquids

• Pesticide emulsions

• Dyes and pigments

• Medium-viscosity industrial products