Moon Cake Production Line

Multi-Purpose Mooncake, Mochi, and Pie Production Equipment

Product Overview

This versatile production system is designed to handle a wide variety of confectionery and bakery items such as mooncakes, mochi, pies, and similar filled or shaped products. It can be equipped with additional modules, including a separate food filling machine for stuffed products (e.g., mooncakes with paste or nut fillings) and specialized cookie cutters or frozen cookie slicers for producing flower-shaped cookies.

Each machine in the lineup—HTL-3000, HTL-2400, and HTL-640—caters to different production capacities and process stages, making it possible to customize the setup according to production needs.

HTL-3000 – Dough and Filling Forming Machine

• Weight Range: 15–200 g/min
• Dough-to-Filling Ratio: Adjustable from 2:8 to 5:8
• Power: 4.5 kW
• Weight: 650 kg
• Dimensions: 1200 × 860 × 1400 mm
• Scope of Application: Ideal for shaping and forming mooncakes, mochi, pies, and similar products with consistent weight and filling ratio control.

HTL-2400 – Shaping & Forming Unit

• Output: 10–60 pieces per minute
• Power: 1.3 kW
• Weight: 220 kg
• Steam Source Requirement: 0.7 MPa, 0.2 m³/min (customer-supplied)
• Dimensions: 2000 × 720 × 1160 mm
• Scope of Application: Suitable for forming mooncakes, mochi, pies, and related products with accurate shaping.

HTL-640 – Baking Tray Processing & Molding Unit

• Output: 20–60 pieces per minute
• Product Size Range: 45–70 mm
• Baking Tray Size: 400 × 600 mm
• Power: 2.85 kW
• Weight: 590 kg
• Dimensions: 1300 × 850 × 1300 mm
• Scope of Application: Designed for molding and tray arrangement of mooncakes, mochi, pies, and other similar baked or steamed items.

Advantages

• Modular configuration to match production scale and product variety
• Adjustable filling ratios for diverse recipes and textures
• High precision in shaping and forming for consistent product quality
• Capable of producing both traditional and modern confectionery/bakery items